VisionLip™

Lutein plays a very important role in the proper functioning of our eyes, specifically our lens and the macula of the eye – responsible for visual acuity, high visual resolution and central vision. Lutein gives color to many plants, while in the human body, it has an antioxidant function and is the primary pigment found in the macula. Lutein acts as a filter to absorb UVA and UVB radiation that is harmful to the eye. Human eyes cannot function properly without lutein, and its concentration decreases with age, in smokers and in people who work in front of monitors for long periods of time. In our preparation, lutein is derived from a standardized extract of Aztec marigold flowers (Tagetes erecta L.).

Vitamin A helps to maintain normal vision and also assists in the normal functioning of the immune system. Vitamin A is a derivative of carotene (provitamin A), a starting compound that is converted into a vitamin in the intestinal wall and liver. It is stored in the liver, from where it is transported into the body’s cells. Vitamin A is fully involved in the vision process, as it is a component of rhodopsin. Retinol is oxidized under the influence of an appropriate enzyme into trans-retinal, which is converted into cis-retinal. Together with opsin, cis-retinal in the retina forms the protein rhodopsin, a light-sensitive pigment found in the retinal rods. Trans-retinal is further involved in the formation of the nerve impulse in the photosensitive receptor cells. Vitamin A, thus, prevents night blindness, impaired vision, and helps to treat many eye diseases.

Astaxanthin is one of the most powerful antioxidants that plays a key role in protecting our vision. Found mainly in microalgae, fish and shellfish, astaxanthin helps protect our eyes from the harmful effects of sunlight, particularly blue light. As we age and are affected by the harmful effects of our environment, our eyes become more susceptible to damage, which can lead to a deterioration in eye health and visual comfort. Proper supplementation with astaxanthin can help maintain visual acuity, high visual resolution and normal central vision.

Vitamin E, known as tocopherol and colloquially as the ‘vitamin of youth’ , is one of the key antioxidants needed for the proper functioning of our body. It exists in eight chemical forms, but the most active and useful form for humans is alpha-tocopherol. Vitamin E is fat-soluble and plays an important role in protecting cells from oxidative stress, counteracting free radical damage. In the VisionLip™ product, vitamin E is found in the form of pure D-alpha-tocopherol.

Omega 3 (DHA, docosahexaenoic acid) polyunsaturated omega-3 fatty acids, belonging to the EFAs, are counted among the indispensable components of the diet, as they perform many important functions and the human body, as well as animals, are unable to synthesize them. The main biological activity is demonstrated by long-chain forms of omega-3 acids: docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). These acids, which are incorporated into the structure of cell membranes, are necessary for the proper development and functioning of the central nervous system and the organ of vision. The precursor of the entire group of omega-3 fatty acids is α-linolenic acid. Docosahexaenoic acid (DHA) contributes to the maintenance of normal brain function and normal vision. In VisionLip™, DHA is derived from the oil of microalgae (Schizochytrium sp.), making it suitable for consumption by vegans.

Vitamin C helps in the proper functioning of the immune system and in the correct production of collagen to ensure the normal functioning of the skin, blood vessels, bones, cartilage, gums, and teeth. As a powerful antioxidant, it protects the cells of our skin from the harmful effects of free radicals and helps protect cells from oxidative stress. Proper supplementation with vitamin C increases iron absorption, contributes to the reduction of tiredness and fatigue, helps in the normal functioning of the nervous system, aids in the regeneration of the reduced form of vitamin E, helps maintain normal psychological functions, and contributes to normal energy metabolizm.

Phospholipids are the basic building blocks of cell membranes. They are mainly incorporated into high-density lipoproteins and into all hepatocyte membrane-containing structures, giving them the ability to be incorporated into damaged liver cell membranes. It is important to remember that phospholipids aid in the digestion of fats and increase the absorption of the vitamins they contain.

Elderberry, also known as Sambucus nigra, is a plant with many beneficial properties for our body. Elderberries are a rich source of anthocyanidins, which are a group of powerful antioxidants that have a beneficial effect on our eyes. First of all, they show the ability to neutralize free radicals, which are responsible for damage to retinal cells. Thus, anthocyanidins can protect against macular degeneration and cataracts – two serious age-related eye problems. In addition, anthocyanidins promote microcirculation in the blood vessels of the eye, which may contribute to better hydration and nutrition of retinal cells.